01 / 07
Source
Sourcing close to partner growers across Souss-Massa. Varieties, plots and calendars are set ahead of the season.

SOUSSPROD Import Export
Tomatoes, peppers, chillies, courgettes, watermelon and melon from Souss-Massa — graded, packed and shipped for importers, distributors and wholesalers.
The catalogue
Every product has its own sheet: availability window, sizes and packaging. Everything you need to put a request together in minutes.

Late October to 15 May

October to 15 May

On request

October to July

Late October to July

October to July

On request

On request

October to July

October to July

November to March

April to end of July

On request

On request

On request
Availability
| Product | Sep | Oct | Nov | Dec | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Round tomato — Late October to 15 May | ||||||||||||
| Elongated tomato — October to 15 May | ||||||||||||
| Green horn pepper — October to July | ||||||||||||
| Red kapia pepper — Late October to July | ||||||||||||
| Square bell pepper — October to July | ||||||||||||
| Hot chilli — October to July | ||||||||||||
| Habanero chilli — October to July | ||||||||||||
| Green courgette — November to March | ||||||||||||
| Watermelon — April to end of July |
Indicative windows per season. Volumes and dates are confirmed with each order.
AvailableHalf monthThis month
The journey
Scroll. Every stage of the product is handled — and that is what changes everything for a buyer.
01 / 07
Sourcing close to partner growers across Souss-Massa. Varieties, plots and calendars are set ahead of the season.
02 / 07
Harvested at the ripeness stage suited to the destination market and transit time.

03 / 07
Sorting and grading. Only produce meeting the specification continues down the line.
04 / 07
Pre-cooling and cold storage to stabilise the product straight out of the field.

05 / 07
Packaging adapted to the buyer's requirements: formats, labelling, palletisation.
06 / 07
Documentation, inspection and loading. Refrigerated road or sea transport from Agadir.

07 / 07
Received by the importer, wholesaler or distributor, across European and international markets.

Cold chain & export
Between harvest and market, produce moves through pre-cooling, cold storage, packing and refrigerated transport.
Pre-cooling and temperature-controlled storage.
Cartons, crates, cell trays and paloxes depending on the product.
Refrigerated road or sea transport, export documents and follow-up.

Standards & audits
Food safety, traceability and working conditions.




The company
Soussprod Import Export is based in Agadir, close to the growing areas, the packhouses and the port.
Partner growers
Years of experience
Export destinations

Leadership
“We believe the future of Moroccan agriculture belongs on the world's most demanding markets.”
Laila Akarid
Founder & Owner · Since 2019
Partnership
Tell us the products, sizes and formats you need, and we'll come back to you with availability.